Crispy German Pork Knuckle (Schweinshaxe) with Beer GravyCrispy German Pork Knuckle (Schweinshaxe) with Beer Gravy
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A hunk of impossibly tender, juicy pork meat on the bone, all wrapped in crispy crackling skin, you say? Be still my beating heart! Called Schweinshaxe, this slow-roasted German Pork