In Martha Stewart’s recipe, she explains that making excellent cacio e pepe comes down to melting the cheese into a luxurious sauce — and there are some key ways to do so. Adding the cheese …
How To Season The Griddle On A Blackstone Grill In Time For Summer
The safest way to season a Blackstone griddle is to use a pair of tongs to wipe your grill down with a paper towel soaked in oil or protectant. Less is more here; the thinner …
What Is The Ideal Ratio For A Mezcal Margarita? We Asked An Expert
“Splitting the base” is a technique used by bartenders in a variety of drinks to build complexity and draw out different tasting notes. Though not an unusual concept on today’s creative bar menus, split-base drinks …
The Sandwich Elvis Presley Loved So Much, He Ate It By The Loaf
Although Elvis had his first Fool’s Gold Loaf as an adult in Denver, the sandwich actually resembles a Southern favorite he long enjoyed. The King grew up enjoying peanut butter and banana sandwiches that his …
Here’s What Happened After Shark Tank
On Season 12, Episode 4 of “Shark Tank,” Khasha Touloei and Maynard Okereke sought $250,000 in exchange for 20% of their company. After introducing themselves and their company, JADA Brands, the Sharks began to sample …
Serve Pork Tenderloin With Fruit For The Perfect Mixture Of Sweet And Savory
[ad_1] You can find delicious fruit to accompany pork loin in any season of the year. Summer, with its stone fruits and berries such as peaches, plums, cherries, and strawberries, is an especially bountiful time …
K-Pop’s Inkigayo Sandwich Pairs Egg Salad With Sweet Jam
[ad_1] The K-pop association is thanks to where the sandwich was invented. Inkigayo is a music performance show, airing each Sunday. K-pop stars perform in front of a live audience at the SBS Broadcasting Hall …
Master Your Pastry Bag Skills With Ina Garten’s Cutting Board Tip
[ad_1] A proper piping bag is definitely necessary for professional-grade decorating, despite Alton Brown’s crusade against them. It may be tempting to just reach for a zip-top bag, but the flimsier plastic makes it unwieldy, …
For Unbeatable Southern Food, Hit Up The Grits Belt
[ad_1] Before European settlers arrived in the Southeastern states of what would become the United States, grits were already a part of the diet of the area’s Muskogee Native Americans. These tribes taught the settlers …
What Is Namelaka And What Makes It Different From Ganache?
[ad_1] Although namelaka’s name has Japanese origins (translating roughly to “smooth” or “creamy”), the sauce was actually created in a French pastry school called l’Ecole Valrhona. Today, the school has four locations – Tain l’Hermitage, Paris, …