Recipes
Pan-seared chunks of white fish are coated in a syrupy, spicy lime sauce in this dish based on pla tort sahm rot, a traditional Thai street stall favourite. It tastes
There are three big apples packed in this apple bread! Loaded with warm cinnamon flavours, you’ll love how moist it is without being too sweet. This is a quick bread
Pasta Primavera is a beautiful spring vegetable pasta made famous by Le Cirque, a swanky French restaurant in New York. I visited Le Cirque many years ago as a youngster
This creamy Whipped Feta Dip will save you on all those days you need something fast but fabulous to take to gatherings! I love that it’s also low budget and
The last few weeks since Dinner hit the stores in Australia has been a whirlwind. Here’s what’s been happening! (And here’s my ongoing full Australian book-tour schedule here.) At the
These adorable mini cheesecakes are made in a muffin tin! Easier to make than one large cheesecake, they’re pretty as a picture and a lot less messy to serve. Are
This is a thrifty yet excellent dinner for all those times you need to scratch your Spicy Asian Food itch, fast! Seared beef mince gets tossed through a fiery Firecracker
Everybody will love this Chicken in Creamy Mustard Sauce. It’s just 4 base ingredients – chicken breast or thighs, cream, Dijon mustard and wholegrain mustard. Optionally bump the dish up
All UK, US and Canadian Dinner cookbook pre-order customers will receive a free bonus digital recipe book that contains ten+ brand new recipes I created especially for you. A thank
The one trick with this apple pie recipe that makes all the difference? Baking the apple slices first. It’s the magic key to a crispy base, superior flavour and perfectly-cooked-and-never-mushy