Melting Afghan chickpea curryMelting Afghan chickpea curry
Named as such because the chickpeas are so meltingly creamy, this is a recipe inspired by a chickpea curry I had from Afghan Sufra in Lakemba, an area of Sydney
Recipes
Named as such because the chickpeas are so meltingly creamy, this is a recipe inspired by a chickpea curry I had from Afghan Sufra in Lakemba, an area of Sydney
Inspired by the gigantic beef sausage rolls at B85 Artisan Bakery in Camden, Sydney, these are meaty and juicy and cheesy. Everything you dream a mighty sausage roll to be!
Baked fish dinners can be so dull. Not this one! Think – spaghetti puttanesca flavours in the form of a one pan fish dinner. It’s a Puttanesca fish tray bake!
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