dnxfood Blog

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Escovitch Fish Recipe | Saveur

Instructions Step 1 Prepare the fish: On a large baking sheet, place the red snappers, and using a sharp knife, cut three diagonal, parallel slashes crosswise on both sides of each fish. Step 2...

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Guinness Punch Recipe | Saveur

This recipe is brought to you by the SAVEUR Cookbook Club, our passionate community of food-loving readers from around the globe celebrating our favorite authors and recipes. Join us as we cook through a...

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Saltfish Souse and Bakes Recipe

Instructions Step 1 Make the bakes: in a medium bowl, combine the flour, baking powder, salt, and sugar. Using your fingers, work in the butter until the mixture has a crumbly consistency.  Add ⅔...

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Cuban Picadillo

Latin American cookbook by Sandra Gutierrez for Knopf. Photo by Kevin J. Miyazaki. Kevin Miyazaki This is a Cuban-inspired picadillo that features the grassy flavor of cumin, brininess from salty olives, and a touch...

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Pickled Shrimp and Celery Recipe

Instructions Step 1 To a medium pot set over medium heat, add the mirin, vinegar, lemon juice, sugar, chile flakes, 12 of the peppercorns, the juniper berries, 2 of the bay leaves, the cinnamon,...

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Lumpia Recipe (Filipino Fried Spring Rolls)

Instructions Step 1 Make the rolls: Line a baking sheet with parchment. In a medium bowl, use your hands to combine the pork, carrot, onion, garlic, salt, and black pepper. Position 1 spring roll...

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Shaved Carrot Tart with Ricotta Recipe

Instructions Step 1 Make the dough: To the bowl of a food processor, add the flour, salt, and black pepper, and pulse to combine. Add the butter and process until only pea-size crumbs remain,...

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Easy Celery Salad with Dijon Vinaigrette Recipe

While most celery recipes focus on the tender hearts, this crisp, refreshing salad makes a point to use up the whole bunch, including the oft-overlooked leaves. The recipe comes to us from Georges Testa,...

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13 Best Cuban Restaurants in Miami

Ever since Cuban exilios began arriving in Miami in 1959, the city has been synonymous with the island’s cuisine. In fact, Cuban food is so ubiquitous here—there are more than 700 restaurants to choose...