Spanakopita: the iconic traditional Greek Spinach Pie encased in layers upon layers of golden, buttery and flaky filo pastry. For the best Spanakopita of your life, use raw rather than
Welcome to the chili dog of my dreams! A thick, molten beef chili sauce, slow cooked for hours, designed to function more like a sauce so it smothers rather than
Pizza, meet garlic bread. Garlic bread, meet pizza. It’s the love child that was absolutely meant to be! This is a cookbook exclusive recipe! This recipe is exclusive to my
Purple rice is a garlicky, butter rice side that owes its vibrant colour to red cabbage! Love this 2-in-1 that combines starch plus plenty of vegetables in one dish, rather
Garlic Butter Salmon might look like a simple recipe, but it’s got clout. Salmon is basted continuously with bubbling garlic butter so it seeps into every crack and crevice. A
Ultra chewy, homemade muesli bars that are cheaper, tastier and much healthier than store-bought. Tastes like a chewy caramel studded with nuts and fruit! Excellent way to clear out random
Here’s a recipe for a spectacular, seriously fluffy Egg White Omelette. It’s like a savoury soufflé, standing tall at over 4 cm / 1.7″ high, stuffed with asparagus and prosciutto.
This is a great quick recipe that’s got everything you need for a complete dinner, all cooked in one pot. Plenty of vegetables, with risoni/orzo and chicken. Tastes like risotto
What’s the best way to inject the distinctive choc-hazelnut flavour of Nutella into a Nutella Cheesecake? Make it NO-BAKE. It’s the secret to preserving the Nutella flavour. Of course, a
Here’s an easy, outrageously delicious way to cook baby octopus: simmered until tender, marinated in bold Mediterranean flavours, then seared until crispy. Add a Greek Salad, bread for mopping and a